About us

Welcome to Le West Den – Singapore’s Ultimate Prawning & Zi Char/Mookata Destination

Le West Den is more than just a venue — it’s a lifestyle hub along West Coast Highway. Spanning over 9,000 sqft, our integrated concept brings together indoor prawning, authentic Ah Bear Mookata dining, and vibrant social spaces like Le White Bar. Whether you’re here for a casual night out, a family gathering, or a corporate team‑building event, Le West Den offers a unique blend of food, fun, and community.

LE White Bar

Le White Bar at ORTO on West Coast Highway is the neighbourhood social hub, a well known family‑friendly KTV pub in the west that pairs relaxed dining with lively, well‑managed entertainment. Private KTV rooms sit alongside large screens for matchdays, plus pool and darts areas. The venue runs daily, budget‑friendly promotions, community nights, live bands, and pool tournaments while maintaining a comfortable, family‑appropriate volume and ambience. Service is prompt, drinks are served cold, and the layout lets evenings flow naturally from dinner to sing‑alongs and late‑night hangs.

Ah Bear Mookata and Ah Bear Seafood

Ah Bear Mookata began in 2019 as a late‑night stall in Clementi West with a single mission: feed people honestly and generously. The kitchen built a devoted following with bold marinades and a signature squid paste, turning every table into a hands‑on feast. NUS students, families, and regulars made visits a ritual, and the bear mascot came to symbolize warm hospitality, generous portions, and communal dining.

Riding that momentum, the team expanded into larger formats and launched Ah Bear Seafood, a tze char–style stall that quickly won fans across the west. Despite strong popularity and a large following, rising rents forced Ah Bear Seafood to close. The brand’s pan‑to‑table philosophy, flavour‑forward cooking, and focus on shared meals remain central to everything the team does.Ah Bear Mookata delivers the sizzling flavors of Thai BBQ right at your table. Choose from premium meats, fresh seafood, and signature marinades, all paired with prawning for a truly unique dining experience. Our menu is crafted to balance affordability with quality, making it ideal for both everyday dining and special occasions.

Le West Den Prawning@ ORTO – Relax, Compete, Celebrate

Our indoor prawning ponds are designed for both beginners and seasoned anglers. With comfortable seating, shaded areas, and fresh prawns daily, it’s the perfect spot to unwind or challenge friends. Many companies, including PSA Marine, have chosen Le West Den for prawning team‑building events — proof of our reputation as Singapore’s go‑to prawning venue.Led by Ah Kiam, a well known figure in the prawning community with over ten years’ experience and formerly of Prawning@ORTO, the prawning team runs pond operations with professional care.

They manage pond health, bait strategy, session flow, safety protocols, and hands‑on guest coaching. Their approachable prawning packages are designed to be rewarding for beginners and satisfying for seasoned prawners, turning prawning into a highlight activity that complements food, drinks and group play.